Category: Semi-sweet Rosé Wine
Classification: Varietal
Varietal composition: 40% Agiorgitiko 60% Malagouzia
Vineyards: Mountainous slopes of Corinth at an altitude of 600m. Yield per hectare: 900kg/hectare. Age of plants: 15 years
Winification: Pre-fermentation cryo-extraction, fermentation in stainless steel tanks and maturation with the fine wine lees.
Alcohol content: 12%
Organoleptic characteristics: Soft, light ruby color with lively aromas of small red fruits and subtle citrus notes. Soft sweet taste with a short aftertaste and a full but balanced body. Fresh and pleasant with a screw cap.
Pairs well with: Fruit, fresh fruit salads, soft cheeses, Chinese and Thai cuisine.