Category: PGI Naoussa
Organic Wine
Varietal composition: Xinomavro
Winemaking: Natural cultivation and Mild Intervention Winemaking with indigenous yeasts. Unfiltered with minimal sulfites
Taste: A Salmon rosé that stands out for its excellent concentration and sparkle. With elegant aromas of ripe strawberry cherry, tomato leaves and soft peppery notes. Refreshing taste with noticeable acidity, delicious fruity character and long aftertaste.
Accompanies: Dishes of white and red meat, sauces, pasta with red spicy sauces. Salads, grills and fruits.
Serving temperature: 8 - 10 ° C
Can be aged for more than 5 years