Category : Tyrnavos
Wine Type : pink semi-dry
Varietal Composition : Merlot 100%
Winemaking Method : Stay for 18-24 hours with the marcs, cold extraction and slow fermentation at low temperature.
Features : 12.5% vol
Organoleptic Elements : Bright pink color with intense fruity character of small red fruits with caramel notes.
Accompanies : ideally sweet and red fruits, but can be combined perfectly with salads, appetizers or mild meat flavors.
Serving Temperature : 8 C